Profile

Edward Chong

Singapore

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A researched professional record. Inclusion does not confirm representation, availability or interest in a new project.

At a glance

Edward Chong leads the cooking at Peach Blossoms. Worked at Jade, Pine Court and Forest before becoming Master Chinese Chef at Majestic Restaurant. Joined Peach Blossoms as Executive Chinese Chef.[1] [2]

Cooking & identity

Precise presentation and a mix of regional Chinese influences, giving everyday and premium ingredients equal attention.[2]

Why this profile is included

Included for a documented Martell menu collaboration and the announced six-hands with Nusara and Dej Kewkacha, making its Chinese-cuisine crossover work explicit.[3] [4]

Recent developments

  1. 2027-02

    Announced programme: Announced for February 2027 in A Moment to Savour. Exact days were still to be released at the research cutoff.[4]

Collaborations & guest appearances

2 collaboration projects · 1 within the two-year research window

Projects are deduplicated: multiple nights, venues or reports do not automatically become separate collaborations. Food-and-drink events and shared festival appearances are labelled by format.

Show all history
  1. Six handsAnnounced · upcoming

    Edward Chong / Peach Blossoms × Thitid Ton Tassanakajohn / Nusara × Dej Kewkacha

    • (Exact day not published)
      Peach Blossoms · Singapore
      Announced · upcoming

    Participants / partners
    Edward Chong / Peach Blossoms · Thitid Ton Tassanakajohn / Nusara · Dej Kewkacha

    Announced for February 2027 in A Moment to Savour. Exact days were still to be released at the research cutoff.[4]

  2. Food & drink collaborationScheduled date passed · announcement

    Edward Chong / Peach Blossoms × Martell

    • (Exact day not published)
      Peach Blossoms, PARKROYAL COLLECTION Marina Bay · Singapore
      Scheduled date passed · announcement

    Participants / partners
    Edward Chong / Peach Blossoms · Martell

    A Chinese New Year collaboration integrating cognac into a Chinese menu and its pairings. Only the published festival month is retained.[3]

Career & milestones

  1. Earlier career

    Worked at Jade, Pine Court and Forest before becoming Master Chinese Chef at Majestic Restaurant.[1] [2]

  2. 2017

    Joined Peach Blossoms as Executive Chinese Chef.[1] [2]

Recognition over time

Restaurant ratings and individual honours are listed separately. Editorial profiles are labelled as coverage.

  1. Profile checked 2026-11-02 · Professional coverage

    Named in the published Peach Blossoms restaurant/team profile. This records professional coverage; no individual award is claimed.[2]

Sources & dates

Public evidence reviewed through 2 November 2026. Older projects are retained; private or undated engagements may be absent.

  1. tallship.com.sg · Edward Chong · career ↗Checked 2026-11-02
  2. panpacific.com · Peach Blossoms · restaurant and team profile ↗Checked 2026-11-02
  3. Tatler Asia · Edward Chong / Peach Blossoms × Martell ↗Checked 2026-11-02
  4. kyodonewsprwire.jp · Edward Chong / Peach Blossoms × Thitid Ton Tassanakajohn / Nusara × Dej Kewkacha ↗Published 2026-10-27 · Checked 2026-11-02