Profile

Haōma

Bangkok

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A researched professional record. Inclusion does not confirm representation, availability or interest in a new project.

At a glance

Bangkok’s Haōma connects neo-Indian cuisine with an urban farm, growing herbs, vegetables and fish as part of its sourcing practice. DK Khosla opened the restaurant in 2017.[1]

Cooking & identity

Indian regional roots expressed using Thai-grown produce, with resource use and regenerative farming part of the kitchen’s work.[1]

Why this profile is included

The TAAN collaboration and 2025 dinner with Paco Méndez show named work beyond its own farm and kitchen.[2] [3]

Recent developments

  1. 2025-09-24

    Announced programme: Official festival pairing of neo-Indian and contemporary Mexican cooking.[2]

Collaborations & guest appearances

2 collaboration projects · 1 within the two-year research window

Projects are deduplicated: multiple nights, venues or reports do not automatically become separate collaborations. Food-and-drink events and shared festival appearances are labelled by format.

Show all history
  1. Four handsScheduled date passed · announcement

    Deepanker DK Khosla / Haōma × Paco Méndez / COME


    • Guilty Bangkok, Anantara Siam · Bangkok
      Scheduled date passed · announcement

    Participants / partners
    Deepanker DK Khosla / Haōma · Paco Méndez / COME

    Official festival pairing of neo-Indian and contemporary Mexican cooking.[2]

  2. Four handsScheduled date passed · announcement

    Deepanker DK Khosla / Haōma × Monthep Thep Kamolsilp / TAAN


    • TAAN, Siam@Siam Bangkok · Bangkok
      Scheduled date passed · announcement

    Participants / partners
    Deepanker DK Khosla / Haōma · Monthep Thep Kamolsilp / TAAN

    The hotel announced a modern Thai–Indian dinner built around local, sustainably sourced produce.[3]

Recognition over time

Restaurant ratings and individual honours are listed separately. Editorial profiles are labelled as coverage.

  1. 2026

    Asia’s 50 Best Restaurants · No.96[4]

  2. 2026

    1 MICHELIN star · 2026 selection[5]

  3. 2026

    MICHELIN Green Star · 2026 selection[5]

  4. 2024

    Asia’s 50 Best Restaurants · Sustainable Restaurant Award[6]

Sources & dates

Public evidence reviewed through 2 November 2026. Older projects are retained; private or undated engagements may be absent.

  1. culinaryculture.co · Haōma · restaurant and team profile ↗Checked 2026-11-02
  2. worldgourmetfestival.asia · Chudaree “Tam” Debhakam · recognition ↗Checked 2026-11-02
  3. siamatsiam.com · Deepanker DK Khosla / Haōma × Monthep Thep Kamolsilp / TAAN ↗Published 2020-01-20 · Checked 2026-11-02
  4. Asia’s 50 Best Restaurants · 2026 · 1–100 list ↗Checked 2026-11-02
  5. MICHELIN · MICHELIN · 2026 full selection ↗Published 2025-11-27 · Checked 2026-11-02
  6. 50 Best · Asia’s 50 Best Restaurants · Sustainable Restaurant Award ↗Published 2024-04-30 · Checked 2026-11-02